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Should I trust TJ Max? I've been looking to get a nicer set of pans and wanted either All-Clad or Calphalon. They have a few stainless Calphalons and some non-stick All-Clads. The
My pan's handle is too heavy for it to stay flush with the stove top : r/CrappyDesign
Is this pan good? No label what so ever. : r/carbonsteel
Honest opinions, helpful advice.
Just bought an All-Clad D5 Stainless Steel frying pan for the first time. Just cooked eggs in it and they slid right out. Wish us luck! : r/BuyItForLife
Anyone knows how I can restore this non-stick frying pan? : r/howto
Can someone help me buy higher quality cookware? This is brand new. : r/BuyItForLife
How to care for non-stick pans: 7 mistakes to prevent - TODAY
Best pan for cooking eggs : r/Cooking
frying pans w handles that r too heavy so it doesn't lay (lie?) flush on the stove making food cook unevenly : r/mildlyinfuriating
Why does one of my pans always have this residue no matter how much I wash it? Am i not washing it good enough? : r/castiron
My Granitestone Diamond Pro pan after a year of normal use. Was part of the two pack sold at Costco. Didn't really last : r/Costco
The 6 Best Carbon Steel Pans for 2024, Tested and Reviewed
Non-stick, non-toxic and durable enough frying pans in the UK? : r/cookware
I used this "non-stick" frying pan just once and it started peeling off and rusting like in the picture. Is there any way to rescue this pan? : r/Kitchenaid
I got the hots for both, which one would pick first? Fiskars vs Vermicular : r/castiron
Black residue on eggs and after washing The Rock pans. Have owned for less than a year. Is this the coating? I have never put in dishwasher or used metal utensils. Wash
Made In Cookware CS. Hoping to hear from people who have used this brand as well as other CS brands. How do they compare? What do you like/dislike about them? TIA :
I'm in the market for a frying pan! : r/BuyItForLife
The Pros and Cons of Different Pans : r/coolguides
Does anyone know what's happening to my fry pan? : r/Chefit
My All-Clad pan I have used regularly for 20 years has been looking a bit grimy and sad so I used a bit of Bar Keepers Friend and it's good as new.
Believe it or not, this is a well seasoned pan. It will do fried eggs or omelettes just as well as any non-stick pan I have ever owned. The lighter areas tell
Knowing nothing about cast iron, I got this on a whim for $9.99 at Marshalls. Brand is Old Mountain. Sticker claimed it was “Pre-seasoned, ready to use!” But I feel like that
The best : r/castiron
What are your guys thoughts on granite cookware? I bought slightly cheaper than the price it's being sold for on Amazon : r/BuyItForLife
I've never owned a stainless steel fry pan, why does it look like this after washing with soap? : r/CleaningTips