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No, putting a spoon in an open bottle of champagne doesn't keep it bubbly – but there is a better way | Australian food and drink | The Guardian
It's an age-old trick, but does putting a spoon in an open champagne bottle really help to keep it fizzy? | The Sun
Why Is Champagne Bubbly?. The art and science of making it | by Abbey | Heated
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Cheap fizz or luxury champagne: can you hear the difference? | Physics | The Guardian
Myth or Magic: Can a teaspoon keep the fizz in you champagne?
No, putting a spoon in an open bottle of champagne doesn't keep it bubbly – but there is a better way | Australian food and drink | The Guardian
